Sometimes the most unexpected things can inspire a delicious post. That’s how I feel about these blueberry-honey muffins that I felt compelled to make because of a two simple props. Yes, my props often light the fire under my photographic... View the Post
Fresh Pear and Pecan Cake
One of the things that I love about food photography is that it constantly challenges me to try new ways of presenting my savory subject. I’m sure you’ve probably noticed the images across social media featuring dry ingredients sifted and... View the Post
Raspberry-Topped Chocolate Brownies
Are you ready for your taste buds to be tickled in a most delightful way? If your answer is yes, then this is the recipe for you. These raspberry-topped chocolate brownies are not only rich and decadent… they’re also among... View the Post
Pecan-Topped Bundt Cake
Who doesn’t love a beautiful Bundt cake? They’re such easy and attractive desserts. Now, as delicious as this cake looks, it also has an interesting backstory that I’d like to share with you. Yes, cakes can have a backstory.... View the Post