The colors of the Fall season come alive in this Bundt cake loaf where the elements practically pop off the page. Baking a cozy cake loaf is already a treat, but when it’s adorned with colorful pumpkins, pinecones and acorns,... View the Post
Carrot Cake
Let’s be honest, does anyone really expect much from a dessert that features a shredded root vegetable at its core? I’ll admit, it took me a while to warm up the idea of carrots in a cake, but I’m a... View the Post
Napoleon Cake
Ah, the Napoleon cake—fancy enough to sound like it was invented by French royalty, but messy enough to remind you that dessert, like life, is best enjoyed imperfect (and with a fork in hand). This Napoleon Cake recipe features a... View the Post
Strawberry Jam
I think strawberries are the very essence of summer. They’re plump, vibrant and bursting with seasonal flavor. And they give you a look that practically begs you to transform them into something just as delicious. That’s where strawberry jam comes... View the Post