I'm a prop collector, through and through. Often, when faced with a beautiful, unusual prop, "resistance is futile" (to quote The Bork in Star Trek, Next Generation). Such is the case with this terra cotta bowl which is now, my new favorite prop. Throughout this post, I'm sharing more about this vintage French bowl and a bit of styling process too. I spotted this rustic bowl back in November (2019) on Etsy, offered by a vendor who ...
Orange Slices as Gift Decor
I love finding new and interesting ways to wrap Christmas gifts. This year, I’m going with a more vintage, earthy look for some of my boxes. And dried orange slices are at the heart of the presentation. If you don't have access to a dehydrator, you can dry your fruit slices out in the oven. Set the oven temperature to 200º. Slice the oranges (or apples) about a 1/4-inch thick and place on parchment paper-covered baking tray. Bake in ...
Springerle Cookie Molds
When it comes to holiday cookies, I'm always inspired by the stunning creativity and designs that bakers display this time of year. And I'm always on the lookout for new cookies to make to impress and gift to my friends and loved ones. While Springerle cookie molds are not new to me, I've pulled them out of my stash because they may be new to you. I think you'll like these. Springerle cookie molds are made from a wooden block which have a ...
Gingerbread Ornaments
With Thanksgiving behind us, I think it's safe to start sharing Christmas cookies around here. One of the things I love most about the holiday season, is the festive baking. While it may be at least another week before I tackle our Christmas tree, I'm all in when it comes to cookie making. First stop, gingerbread ornaments. ...
