About a decade ago, I went through a serious Bundt pan phase. There was a small kitchen wares boutique right next door to my daughter’s ballet class and they had the most wonderful Bundt pans for sale. Just about every... View the Post
Holiday Goodness
(It’s Not Too Early)
There are 110 days before the start of the holiday season… if the day after Thanksgiving is your gauge (it’s mine). That’s not that that far off which means it’s also not too soon to start collecting delicious holiday recipes.... View the Post
Watermelon Slushie and Keg
The summer season may be winding down but in my neck of the woods the temps are still pretty steamy. With that in mind, this watermelon slushie is just the trick I need to cool things down. As delicious and... View the Post
Keeping Simplicity in Mind
We celebrated a birthday in my house yesterday. Our son, Jordy turned 17 years old. I paired this chocolate ganache cake with vanilla bean ice cream to top off what was an exciting day for all of us. Yes, little... View the Post