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Preheat oven to 350-degrees
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Grease Bundt pan and dust with flour
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Cream together butter and sugar until fluffy.
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Add eggs one at a time, beating thoroughly after each addition.
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Add milk and vanilla and beat until well combined.
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Mix flour, salt and baking powder and add to mixture.
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Pour mixture into Bundt pan and bake for 30-40 minutes or until inserted toothpick comes out clean.
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Cool for 15 minutes in pan.
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Cool on wire rack before topping with glaze or confectioner's sugar.