tulip topped cake
Buttercream Frosting
Prep Time
15 mins
Total Time
15 mins
 
Sweet, and delicious buttercream frosting with a handful of ingredients for a delicious result.
Course: Dessert
Servings: 3 -4 cups
Author: Lisa Tutman-Oglesby
Ingredients
  • 3 cups confectioner's sugar
  • 1 cup softened butter
  • 2-4 tablespoons heavy whipping cream
  • 1 teaspoons vanilla
  • Gel coloring
Instructions
  1. Mix softened butter, vanilla in stand mixer until soft and fluffy.
  2. Slowly add confectioner's sugar and continue mixing.
  3. Add 2-4 tablespoons of whipping cream as needed for desired consistency.
  4. Once all sugar has been added mix until light and fluffy.
  5. Add a small drop of gel coloring and mix. Repeat if necessary to achieve desired shade.