I love finding new and interesting ways to wrap Christmas gifts. This year, I’m going with a more vintage, earthy look for some of my boxes. And dried orange slices are at the heart of the presentation. If you don’t... View the Post
Springerle Cookie Molds
When it comes to holiday cookies, I’m always inspired by the stunning creativity and designs that bakers display this time of year. And I’m always on the lookout for new cookies to make to impress and gift to my friends... View the Post
Gingerbread Ornaments
With Thanksgiving behind us, I think it’s safe to start sharing Christmas cookies around here. One of the things I love most about the holiday season, is the festive baking. While it may be at least another week before I... View the Post
Chocolate Brownies
Who doesn’t love a good brownie? It’s a classic dessert, for sure and one of my kids’ favorite treats. The only thing that could make these chocolate brownies taste any better, is a scoop (maybe two) of vanilla bean ice... View the Post
Magnolia Leaf Wreath
Well, we’re officially into the season of Autumn. I have to say, I’m happy to say goodbye to the brutal, hair-zapping days of summer. This is actually my favorite time of year, thanks to clear, crisp air and the infusion... View the Post
Sweet Sticky Buns
It’s not hard to see that things are a little different around here. Yes, Celebrate Creativity has a brand new look with along with a fun, fresh vibe. My new theme was installed earlier this week and rather than keeping... View the Post
Homemade Waffle Cones
We’re just a few weeks away from the official start of Autumn but in my neck of the woods, it sure doesn’t feel like it. Sweltering heat and hair-killing humidity are still very much with us, right now. I’m looking... View the Post
Fresh Fruit Clafoutis
Don’t let the name Clafoutis throw you off. I’ve seen this rustic, skilled-baked dessert around the internet before, but I never knew what it was called. Let me say it again…. Clafoutis. Weird name, I know. But don’t let the... View the Post
Regal Fruit Pavlova
I’ve made Pavlova a number of times, but I’ve never made Pavlova like this. In all modesty, I think this is the prettiest dessert I’ve ever made. And you know what? This Regal Fruit Pavlova (fit for a queen) is as delicious as it is lovely.... View the Post
How to Root Avocado Seeds
For many years, I wasn’t much of a fan of avocados. I’d have to say my appreciation of this fruit (botanically it’s a fruit) was an acquired taste, that developed only fairly recently. While this post includes some avocado tastiness,... View the Post
Sweet Lemon Cheesecake
We can all use a little more sunshine in our lives right now. I think just about everyone would agree with that. Sunshine has a way of warming the body and the heart, right? Well, this sweet lemon cheesecake reminds... View the Post
Chocolate Cake and Linen Aprons
I made this chocolate cake this week just for the heck of it. With so many changes and adjustments impacting everyday life right now, I just needed to make something to take my mind off things. As yummy as this... View the Post